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Restaurants

Paradise Park Cafe Puts Twang Into Pumpkins for Fall

A North Oakland neighborhood cafe uses pumpkins in ice cream burritos and savory tacos with slaw, sweet potato, and corn.

Nosh Box: Sports Boost Slices and Pies

The only question is: What kind of pizza are you in the mood for?

Lungomare Gets Ital-Cal Cuisine Right

Chris Pastena in partnership with chef Craig DiFonzo put a hotel restaurant into a league of its own with locally sourced, market-driven ingredients.

Little Star Heads to Park Street

The Star on Park is Little Star’s first foray into Alameda.

A Hot Commodity

Lauded by Redfin, Bushrod beckons with intriguing diversions.

Pod Cast

An unexpected little vegetable bridges cultures at Shinmai.

Believe the Hype

The Well goes beyond lip service in delivering nourishing fare in North Oakland.

A Bakery Divided

Reem’s California mixes bread and politics in Oakland’s Fruitvale district.

The Benefit of the Doubt

Cuisine traditions converge nicely at the stunning Fourth Street newcomer Pompette, but the restaurant’s service is still finding its footing.

Heavenly Bites

La Capilla dishes up lovely Mexican cuisine in a serene setting in West Berkeley.