You’ll be hard pressed to get into this Solano Avenue eatery without a wait on weekends—but it’s worth braving the brunch line. Both the cafe interior and the wait staff are casual and friendly, creating an experience that’s a lot like eating in your own kitchen. Outside dining is also available, allowing customers to soak in the Solano Avenue scene and a few rays on a sunny day. Everything from the salad dressing to the muffins is prepared in the Sunny Side kitchen, and the food couldn’t taste fresher. Breakfast and lunch daily.