Delicious bargain-priced dishes make this Indian eatery popular. Chaat are the Indian version of small plates, but at Vik’s the portions are ample, and no single item costs more than $7; on weekends the menu doubles and includes vegetarian and meat specials. Favorites include earthy pakoras, crêpe-like dosa masala or the cinnamon-scented chicken kathi kabab wrapped in a soft paratha (flat bread). Grab a chai or mango lassi to top off the meal and be sure to check out the bakery case of traditional Indian sweets. Lunch and dinner Tue.Sun.